French crepe :)

whenever we go out to Kwai Fong for dinner, we will put a wonderful full stop to our dinner with a french crepe. We always like Choco Banana. Sometimes, i will have mango with ice cream, but not for Meiling who's sick this week.

I also enjoy watching the staff to make the crepe right in front of us. I like the open kitchen in Kwai Fong branch, so we can just stand in front of the staff and just stare at them within one feet. I analyze all the steps, and i like the way they twist everything into a cone shape. I started thinking i am a weird person, but i think the craftmenship is like an art. It takes them so long to make their skills perfect!